Introduction:

Food Safety and Standards Authority of India (FSSAI)participated in IndusFood 2020 organized by Department of Commerce, Ministry of Commerce & Industry, Govt. of India and Trade Promotion Council of India (TPCI) on 8thand 9thJanuary,2020 at India Exposition Mart, Greater Noida NCR, India.The exhibitors were from food processing, fruit juice processing, dairy, edible oil processing, bakery and confectionary, sweets and snacks, spices, pulses, cereals, tea and beverages etc.About 1,300 foreign buyers from 80 countries and 700 domestic suppliers participated in a three-day food and beverages sourcing show.FSSAI’s variousonline platforms like Licence and Registration(FLRS), Online Food Import Clearance System (FICS),Training and Certification (FoSTaC) were demonstrated.

Also initiative under EatRight Movement were also displayed through Panels, flyers and brochures. FSSAI officials deputed at the FSSAI stall interated with the FBO’s and solved the queries mostly related to import, license, Organic Food Regulations-Jaivik Bharat, FoSTaC etc